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Purchased but not yet sampled…
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Our Tokyo entertainment industry eating club, The Tabengers, assembled in Roppongi last night and hit Matagi for local Japanese game. While we knew that deer tartare and wild boar hot pot would be on the menu, we did not expect their fried chicken thighs to be from mutant birds!!
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Finally made the trip down to Kanagawa to meet Ikumi Mama and get a firsthand look at her donut operation! But before I get to that rather long post, here’s a look at her cute disaster relief donation box.
Put a coin on the fish and watch what happens…
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But not from Korea.
But no matter what their country of origin, they still taste disgusting!
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Mikan or natsudadai or tangerine… it’s a sour citrus.
Here in Japan its flavor is combined with salt to create a soda and it’s quite refreshing, actually!
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In Japan. Raced to McDonald’s to get my limited edition Chicken Tatsuta, only to find out the campaign had just ended the day before!
I will now have to wait until next year to have one again.
However, it wasn’t a complete loss though, as they did still have the Pork Tatsuta special!
A ginger flavored pork patty on their traditional Tatsuta egg roll, with grilled onions, shredded cabbage and mayo.
And while I still prefer the Chicken Tatsuta, this was better than anything else currently in the Mickey D’s Japan menu.
A respectable substitute!
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Sorry, Burger King Korea, but your Bulgogi Burger pales in comparison to Lotteria’s!
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