I've created Eataku as an online home for people passionately obsessed with food.

People like me.

I travel a lot. I eat a lot. I cook a lot.

As the Talent Scout for Marvel Comics, my job takes me around the world. While I do thrive on the thrill of constant travel, being on the road and away from home for extended periods of time does take its toll. So when not meeting artists or reviewing portfolios, I keep my batteries charged by exploring the culinary culture and cuisine of whatever city or country I find myself in.

Photos of food. Videos of vineyards. Reviews of restaurants. Recipes for refreshments. This site is now my way of sharing my international epicurean adventures with you.

Enjoy!

(You can also follow me on Twitter at @cbcebulski and visit my comic book blog at www.chesterfest.blogspot.com)

30th January 2012

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M. Wells at Manducatis Rustica

This past weekend, the fine folks from M. Wells Diner held a “pop up” Saturday Brunch at Manducatis Rustica out in Long Island City. This collaboration between these two talented teams lead to an exciting afternoon of fun-filled feasting. Here’s a look…

The line stretched down the block, as is usually the case with anything M. Wells…

Freshly baked…

A sensationally spiced “pâté”…

Maple syrup glazed pork belly… (Better pic coming, sorry!)

One of Manducatis Rustica’s renowned pizzas…

Which came complete with baked eggs on top that broke to provide the perfect dipping sauce for your crust…

Huevos rancheros a la M. Wells…

Sausage, egg and green tomato with a lovely pickled pepper (?) relish…

And an incredible veal brain tortilla to close out the meal…

Followed by hazelnut cannolis…

And peanut butter and jelly gelato for dessert…

Big thanks to Sarah, Hugue, Gianna, Deven and everyone at M. Wells and Manducatis Rustica who made this meal a most memorable experience…

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