I've created Eataku as an online home for people passionately obsessed with food.

People like me.

I travel a lot. I eat a lot. I cook a lot.

As the Talent Scout for Marvel Comics, my job takes me around the world. While I do thrive on the thrill of constant travel, being on the road and away from home for extended periods of time does take its toll. So when not meeting artists or reviewing portfolios, I keep my batteries charged by exploring the culinary culture and cuisine of whatever city or country I find myself in.

Photos of food. Videos of vineyards. Reviews of restaurants. Recipes for refreshments. This site is now my way of sharing my international epicurean adventures with you.

Enjoy!

(You can also follow me on Twitter at @cbcebulski and visit my comic book blog at www.chesterfest.blogspot.com)

9th February 2012

Post with 34 notes

Best Japanese Kit Kat Yet!

Available exclusively in Kyoto, these Yatsuhashi KitKats are probably my favorite yet! Truth be told, I didn’t know what “yatsuhashi” was either, so had to google it. Turns out it’s “a Japanese confectionery, one of the best known famous regional products of Kyoto, made from glutinous rice flour, sugar and cinnamon”.

And let me tell you, this cinnamony “yatsuhashi” flavor translates amazingly well into a Kit Kat. Its sugary spiced goodness just pops in your mouth!

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  6. juhjuh said: This is my fave too! The cinnamony flavor is just perfect :D
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  8. sirmewly reblogged this from eataku and added:
    Japanese with their fancy ass
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  11. mio-chan reblogged this from eataku and added:
    omg that stuff is acutally soooooo good.
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