Turned out this simple sandwich was the unexpected...

I've created Eataku as an online home for people passionately obsessed with food.

People like me.

I travel a lot. I eat a lot. I cook a lot.

As the Talent Scout for Marvel Comics, my job takes me around the world. While I do thrive on the thrill of constant travel, being on the road and away from home for extended periods of time does take its toll. So when not meeting artists or reviewing portfolios, I keep my batteries charged by exploring the culinary culture and cuisine of whatever city or country I find myself in.

Photos of food. Videos of vineyards. Reviews of restaurants. Recipes for refreshments. This site is now my way of sharing my international epicurean adventures with you.

Enjoy!

(You can also follow me on Twitter at @cbcebulski and visit my comic book blog at www.chesterfest.blogspot.com)

6th July 2012

Photo with 29 notes

Turned out this simple sandwich was the unexpected hit of our Fourth of July BBQ…

I slathered pieces of toast with yuzukosho, added some diced avocado simply mixed with olive oil, sprinkled on some chopped onion and red pepper flakes, then topped them with pieces of smoked sea bream.

Took all of five minutes and was a light and refreshing appetizer to serve before the ribs and chicken rolled out!