I've created Eataku as an online home for people passionately obsessed with food.

People like me.

I travel a lot. I eat a lot. I cook a lot.

As the Talent Scout for Marvel Comics, my job takes me around the world. While I do thrive on the thrill of constant travel, being on the road and away from home for extended periods of time does take its toll. So when not meeting artists or reviewing portfolios, I keep my batteries charged by exploring the culinary culture and cuisine of whatever city or country I find myself in.

Photos of food. Videos of vineyards. Reviews of restaurants. Recipes for refreshments. This site is now my way of sharing my international epicurean adventures with you.

Enjoy!

(You can also follow me on Twitter at @cbcebulski and visit my comic book blog at www.chesterfest.blogspot.com)

17th October 2012

Post with 22 notes

New From MOS Burger This Month…

The Atsugiri Bacon Burger, or Thick Cut Bacon Burger!

A limited edition burger, part of Mos Burger’s “Tobikiri” line, which are patties made with a 100% Japan-raised beef & pork blend, their new Atsugiri Bacon Burger is topped with a thick cut piece of Hokkaido bacon, mustard and sauteed onions.

Available until October 21st for 420 yen, or about $5.30.

  1. aoiharinezumi reblogged this from eataku and added:
    OMG THE BACON LOOKS SO GOOD. with the onions and mustard and whatever that sauce is on top…ughhhhh japan
  2. cotlam reblogged this from eataku
  3. qaoshaun reblogged this from eataku
  4. albalola said: nom nom
  5. supercook reblogged this from eataku
  6. runswithcows reblogged this from eataku
  7. theretoremindme reblogged this from eataku and added:
    Yep, I’m definitely missing MOS burger right now. And Freshness Burger!!
  8. cccola29 reblogged this from eataku and added:
    I need to get to Japan ASAP
  9. eataku posted this