I've created Eataku as an online home for people passionately obsessed with food.

People like me.

I travel a lot. I eat a lot. I cook a lot.

As the Talent Scout for Marvel Comics, my job takes me around the world. While I do thrive on the thrill of constant travel, being on the road and away from home for extended periods of time does take its toll. So when not meeting artists or reviewing portfolios, I keep my batteries charged by exploring the culinary culture and cuisine of whatever city or country I find myself in.

Photos of food. Videos of vineyards. Reviews of restaurants. Recipes for refreshments. This site is now my way of sharing my international epicurean adventures with you.

Enjoy!

(You can also follow me on Twitter at @cbcebulski and visit my comic book blog at www.chesterfest.blogspot.com)

20th December 2012

Post with 23 notes

Japanese Oreo Week: Wednesday - Caramel Cream

And yet another bag of Japanese mini Oreos… Caramel Cream this time.

Sounds like this combo could be/should be a winning one, right? I mean, how hard is it to screw up caramel and chocolate? Well, they did. Blargh! And most everyone who I shared these with agreed. Avoid.

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  2. lizozoa said: Awwww, that’s disappointing. :\
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    GET IN MY BELLY
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